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Canada Farmers Markets Literature
Peer Reviewed Articles
Feagan, R., Morris, D. and Krug, K. Niagara Region Farmers’ Markets: local food systems and sustainability considerations. Local Environment. 9, 235–254 (2004).
Smithers, J., Lamarche, J. and Joseph, A. E. Unpacking the terms of engagement with local food at the Farmers' Market: Insights from Ontario. Journal of Rural Studies. In Press, Corrected Proof(2008).
Tunbridge, J. E. Farmers' / Festival Markets: The Case of Byward Market, Ottawa. The Canadian Geographer. 36, 280-285 (1992).
Tunbridge, J. E. Ottawa's Byward Market: a festive bone of contention? The Canadian Geographer. 45, 356-370 (2001).
Smithers, J., Lamarche, J. and Joseph, A. E. Unpacking the terms of engagement with local food at the Farmers' Market: Insights from Ontario. Journal of Rural Studies. 24, 337-350 (2008).
Non-refereed
Farmers’ Markets in Ontario and Their Economic Impact 1998
(1998).
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International Literature (with a focus on North American markets)
Peer reviewed Articles
Andreatta, S. a. W. W. (2002). "Managing Farmer and Consumer Expectations: A Study of a North Carolina Farmers Market." Human Organization 61(2): 167-176.
Anon (2003). "Farmers' Markets." The Ecologist 33(5): 54.
Balsas, C. J. L. (2004). "Measuring the livability of an urban centre: an exploratory study of key performance indicators." Planning, Practice and Research 19(1): 101-110.
Brown, A. (2001). "Counting Farmers Markets." American Geographical Society 91(4): 655-674.
Brown, A. (2002). "Farmers' market research 1940-2000: An inventory and review." American Journal of Alternative Agriculture 17(4): 167-176.
Cameron, A. (2007). "Farmers' markets as small business incubators and safety nets: evidence from New Zealand." International Journal of Entrepreneurial Behaviour & Research 13(6): 367-379.
Gerhasi, G. T. (2006). "Athens Farmers'Market: Evolving Dynamics and Hidden Benefits to a Southeast Ohio Rural Community." Focus on Geography 49(2): 1-6.
Guthrie, J., A. Guthrie, et al. (2006). "Farmers’ markets: the small business counter-revolution in food production and retailing." British Food Journal 108(7): 560-573.
Griffin, M.R. & E.A. Frongillo. 2003. Experiences and perspectives of farmers from Upstate New York farmers' markets. Agriculture and Human Values 20: 189–203.
Hamilton, L. M. (2002). "The American Farmers Market." Gastronomica 2(3): 73-77.
Hinrichs, C. C. (2000). "Embeddedness and local food systems: notes on two types of direct agricultural market." Journal of Rural Studies 16: 295-303.
Ng, C. F. (2003). "Satisfying shoppers’psychological needs: From public market to cyber-mall." Journal of Environmental Psychology 23: 439-455.
Sanderson, K., M. Gertler, et al. (2005). Farmers’ Markets in North America: A Background Document, Community-University Institute for Social Research.
Schnell, S. M. (2007). "Food with a farmer's face: community-supported agriculture in the United States." Geographical Review 97(4): 550-564.
Tiemann, T. K. (2008). "Grower-Only Farmers’ Markets: Public Spaces and Third Places." The Journal of Popular Culture 41(3): 467-487.
Trobe, H. L. (2001). "Farmers’ markets: consuming local rural produce." International Journal of Consumer Studies 25(3): 181-192.
Web sites
(USDA), U. S. D. o. A. (2006). "Farmers’ market growth 1994 to 2006." from http://www.ams.usda.gov/FARMERSMARKETS/
Corporation, E. (2007). Estimating the Economic Impact of Public Markets.
Coster, M. (2004). Report on the role of 'New Generation' Farmers' Markets: A national survey of managers of farmers' markets. D. o. P. I. State of Victoria.
marketumbrella.org. (2008). "Sticky Economy Evaluation Device." from http://www.marketumbrella.org/seed
Spaces, P. P. f. P. (2008). "Measuring the Impact of Public Markets and Farmers Markets on Local Economies." from http://www.pps.org/markets/info/markets_articles/economic_benefits_of_markets
Books
Spitzer, T. M. and H. Baum (1995). Public Markets and Community Revitalization. Washington, D.C., ULI-the Urban Land Institute and Project for Public Spaces, Inc.
The Farmers' Market Book: Growing Food, Cultivating Community
By Jennifer Meta Robinson, J. A. Hartenfeld
Illustrated by Jennifer Roebuck
Published by Indiana University Press, 2007
The New Farmers' Market: Farm-fresh Ideas for Producers, Managers & Communities
By Vance Corum, Marcie Rosenzweig, Eric Gibson
Published by New World Publishing, 2001
A History of the Edmonton City Market, 1900–2000: Urban Values and
Urban Culture. KATHRYN CHASE MERRETT. Calgary: University of Calgary
Press 2001. Pp. xii, 236, illus. $29.95
Government Reports
Weststar Inc. (2003). Alberta Farmers' Market Vendor and Consumer Profile and Economic Impact Study.
Lenchucha, J., M. Williams, et al. (July 1998). Farmers' Markets in Alberta: A Direct Channel of Distribution. Alberta Agriculture, food and rural development.
A History of the Edmonton City Market, 1900–2000: Urban Values and
Urban Culture. KATHRYN CHASE MERRETT. Calgary: University of Calgary
Press 2001. Pp. xii, 236, illus. $29.95
Government Reports
Weststar Inc. (2003). Alberta Farmers' Market Vendor and Consumer Profile and Economic Impact Study.
Lenchucha, J., M. Williams, et al. (July 1998). Farmers' Markets in Alberta: A Direct Channel of Distribution. Alberta Agriculture, food and rural development.
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